Author

Paul P.S. Teng

Nanyang Technological University, Singapore - Cited by 10,589 - food security - phytopathology - crop losses - bioentrepreneurship - biotechnology crops

Biography

Prof Paul Teng is Dean and Managing Director, National Institute of Education International (NIEI), the education consultancy/outreach arm of NIE.? Prof Teng received his PhD from the University of Canterbury, New Zealand in 1978. He pursued his Bachelor of Agricultural Science at Lincoln College, University of Canterbury.Prof Teng has extensively researched food security generally, and specifically on the role of plant diseases in causing epidemics and crop losses in several continents, working cooperatively with a network of national programme scientists. The work has led to over 250 journal papers, eight books and numerous conference papers, and recognition by peer organisations.
Title
Cited by
Year
Food system resilience and COVID-19–Lessons from the Asian experience
S Fan, P Teng, P Chew, G Smith, L CopelandGlobal Food Security 28, 100501, 2021202
137
2021
Revisiting emergency food reserve policy and practice under disaster and extreme climate events
JA Lassa, P Teng, M Caballero-Anthony, M ShresthaInternational Journal of Disaster Risk Science 10, 1-13, 2019201
32
2019
30
2020
Interacting effects of land-use change and natural hazards on rice agriculture in the Mekong and Red River deltas in Vietnam
KW Yuen, TT Hanh, VD Quynh, AD Switzer, P Teng, JSH LeeNatural Hazards and Earth System Sciences 21 (5), 1473-1493, 2021202
18
2021
COVID-19 and Food Security in Asia: How Prepared are We?
M Caballero-Anthony, P Teng, JML MontesclarosS. Rajaratnam School of International Studies, 2020202
11
2020
Creating high-tech ‘agropreneurs’ through education and skills development
S Ra, M Ahmed, PS TengInternational Journal of Training Research 17 (sup1), 41-53, 2019201
8
2019
Agriculture and food security in Asia
JML Montesclaros, PS TengClimate Change, Disaster Risks, and Human Security: Asian Experience and …, 2021202
7
2021
STEM education from Asia: Trends and perspectives
TW Teo, AL Tan, P TengRoutledge, 2021202
5
2021
IoT-enabled farms and climate-adaptive agriculture technologies: Investment lessons from Singapore
JML Montesclaros, SC Babu, PS TengIntl Food Policy Res Inst, 2019201
4
2019
Singapore’s’ 30 by 30’Strategy: Can Food Self-Production Be Achieved?
P Teng, J MontesclarosS. Rajaratnam School of International Studies, 2019201
4
2019
The Evolving Singapore Agrifood Ecosystem
P Teng, JML Montesclaros, R Hulme, A PowellS. Rajaratnam School of International Studies, 2019201
4
2019
Food Matters: Food Security and the Future of Food
P Teng, M FooWrite Editions, 2018201
3
2018
ASEAN responses to COVID-19 for assuring food security
PPS Teng, M Caballero-Anthony, JML MontesclarosAdvances in Food Security and Sustainability 6, 83-118, 010
2
2021
Vertical farms: Are they sustainable?
P Teng, S KimS. Rajaratnam School of International Studies, 010
2
2021
Singapore’s Nascent Urban Farming: Potential Future Regional Centre?
J Montesclaros, P TengS. Rajaratnam School of International Studies, 01801
2
2018
Interacting effects of land-use change, natural hazards and climate change on rice agriculture in Vietnam
KW Yuen, TT Hanh, VD Quynh, AD Switzer, P Teng, JSH LeeNatural Hazards and Earth System Sciences Discussions 2020, -9, 2020202
1
2020
Golden Rice: Triumph for Science
P TengS. Rajaratnam School of International Studies, 20220
1
2021
Whither rice health in the lowlands of Asia: Shifts in production situations, injury profiles, and yields
S Savary, L Willocquet, N Castilla, A Nelson, U Shankar Singh, J Kumar, ...Plant Pathology 7 (), 55-85, 2022202
1
2022
Asia’s Food Security in Trouble
G Donnellon-May, P TengRSIS Commentaries, 035-22, 2022202
1
2022