Author

Patrizia Cesaro

Universit

Biography

Dr. Patrizia Cesaro, Department of Science and Technological Innovation, Amedeo Avogadro University of Eastern Piedmont, Alessandria, Piedmont, Italy. Her study interests major in Soil Microbiology, Cancer Surgery, Biofertilizers, Environmental Microbiology, Bioremediation, etc. She published nearly about 128 articles in many journals and the articles are informative and got good citations. He had worked on 3 projects on GENOMYCA, Use of bio-fertilizers to improve crop quality and yield, Use of endophytic bacteria to improve plant resistance to phytoplasmosis which is much informative and interesting.
Title
Cited by
Year
The Rhizosphere Bacterial Microbiota of Vitis vinifera cv. Pinot Noir in an Integrated Pest Management Vineyard
G Novello, E Gamalero, E Bona, L Boatti, F Mignone, N Massa, P Cesaro, ...Frontiers in microbiology 8, 1528, 2017201
69
2017
Combined bacterial and mycorrhizal inocula improve tomato quality at reduced fertilization
E Bona, V Todeschini, S Cantamessa, P Cesaro, A Copetta, G Lingua, ...Scientia Horticulturae 234, 160-165, 2018201
52
2018
Metaproteomic characterization of theVitis vinifera rhizosphere
E Bona, N Massa, G Novello, L Boatti, P Cesaro, V Todeschini, V Magnelli, ...FEMS microbiology ecology 95 (1), fiy204, 2019201
43
2019
Arbuscular mycorrhizal symbiosis affects the grain proteome of Zea mays: a field study
E Bona, A Scarafoni, F Marsano, L Boatti, A Copetta, N Massa, ...Scientific Reports 6 (1), 264, 2016201
39
2016
The arsenic hyperaccumulating Pteris vittata expresses two arsenate reductases
P Cesaro, C Cattaneo, E Bona, G Berta, M CavalettoScientific Reports 5 (1), 14525, 2015201
35
2015
Selected autochthonous rhizobia, applied in combination with AM fungi, improve seed quality of common bean cultivated in reduced fertilization condition
N Massa, P Cesaro, V Todeschini, J Capraro, A Scarafoni, S Cantamessa, ...Applied Soil Ecology 148, 103507, 2020202
34
2020
Screening of bacterial endophytes able to promote plant growth and increase salinity tolerance
E Gamalero, N Favale, E Bona, G Novello, P Cesaro, N Massa, BR Glick, ...Applied Sciences 10 (17), 5767, 2020202
25
2020
AMF communities associated to Vitis vinifera in an Italian vineyard subjected to integrated pest management at two different phenological stages
N Massa, E Bona, G Novello, V Todeschini, L Boatti, F Mignone, ...Scientific Reports 10 (1), 9197, 2020202
18
2020
Enhanced features of Dictyoglomus turgidum Cellulase A engineered with carbohydrate binding module 11 from Clostridium thermocellum
C Cattaneo, P Cesaro, S Spertino, S Icardi, M CavalettoScientific Reports 8 (1), 4402, 2018201
16
2018
Tomato responses to Funneliformis mosseae during the early stages of arbuscular mycorrhizal symbiosis
P Cesaro, N Massa, S Cantamessa, V Todeschini, E Bona, G Berta, ...Mycorrhiza 30, 601-610, 2020202
12
2020
10
2021
Potential field detection of Flavescence dorée and Esca diseases using a ground sensing optical system
G Daglio, P Cesaro, V Todeschini, G Lingua, M Lazzari, G Berta, N MassaBiosystems Engineering 215, 203-214, 2022202
10
2022
Discovering the bacteriome of Vitis vinifera cv. Pinot Noir in a conventionally managed vineyard
E Gamalero, E Bona, G Novello, L Boatti, F Mignone, N Massa, P Cesaro, ...Scientific Reports 10 (1), 6453, 2020202
9
2020
Evaluation of soil toxicity using different biotests on Pisum sativum: a case study
N Massa, P Cesaro, V Todeschini, E Bona, S Cantamessa, G BertaPlant Biosystems-An International Journal Dealing with all Aspects of Plant …, 2018201
5
2018
The Plant Holobiont Volume I: Microbiota as Part of the Holobiont; Challenges for Agriculture
P Cesaro, E Gamalero, J Zhang, B PivatoFrontiers in Plant Science 12, 799168, 2021202
3
2021
Proteome and Physiological Characterization of Halotolerant Nodule Endophytes: The Case of Rahnella aquatilis and Serratia plymuthica
G Novello, E Gamalero, N Massa, P Cesaro, G Lingua, V Todeschini, ...Microorganisms 0 (5), 890, 2022202
1
2022
Native AMF Communities in an Italian Vineyard at Two Different Phenological Stages of Vitis vinifera
P Cesaro, N Massa, E Bona, G Novello, V Todeschini, L Boatti, F Mignone, ...Frontiers in Microbiology 2, 67660, 20220
1
2021