Author

Takimoto H

National Institute of Health and Nutrition - Cited by 2,655 - maternal nutrition - pregnancy - diet

Biography

Takimoto H Was worked as an professor in Department of Nutritional Epidemiology, National Institutes of Biomedical Innovation, Health and Nutrition, Tokyo, Japan. International experience includes various programs, contributions and participation in different countries for diverse fields of study. His research interests include Food, Nutrition and Food technology. Her field of specialization is Food science. Having more of research and academic experience ornamented with a number of national and international publications.
Title
Cited by
Year
Consumption of meals prepared away from home is associated with inadequacy of dietary fiber, vitamin C and mineral intake among Japanese adults: Analysis from the 2015 National …
M Matsumoto, A Saito, C Okada, E Okada, R Tajima, H TakimotoNutrition Journal 20, 1-13, 2021202
22
2021
Placenta mediates the effect of maternal hypertension polygenic score on offspring birth weight: a study of birth cohort with fetal growth velocity data
N Sato, A Fudono, C Imai, H Takimoto, I Tarui, T Aoyama, S Yago, ...BMC medicine 19 (1), 1-13, 2021202
10
2021
Application of the Nutrient-Rich Food Index 9.3 and the Dietary Inflammatory Index for Assessing Maternal Dietary Quality in Japan: A Single-Center Birth Cohort Study
C Imai, H Takimoto, A Fudono, I Tarui, T Aoyama, S Yago, M Okamitsu, ...Nutrients 13 (8), 2854, 2021202
7
2021
Sleep duration and risk of cancer incidence and mortality: A pooled analysis of six population‐based cohorts in Japan
C Wilunda, SK Abe, T Svensson, N Sawada, S Tsugane, K Wada, ...International Journal of Cancer 151 (7), 1068-1080, 2022202
4
2022
Association between age of achieving gross motor development milestones during infancy and body fat percentage at 6 to 7 years of age
T Aoyama, Y Hikihara, M Watanabe, H Wakabayashi, S Hanawa, N Omi, ...Maternal and Child Health Journal, 1-9, 2022202
4
2022
Trends in Food Group Intake According to Body Size among Young Japanese Women: The 2001–2019 National Health and Nutrition Survey
M Matsumoto, R Tajima, A Fujiwara, X Yuan, E Okada, H TakimotoNutrients 14 (19), 4078, 2022202
3
2022
大阪府摂津市および阪南市における働く世代からのフレイル該当割合ならびにその関連要因
吉田司， 渡邉大輝， 中潟崇， 山田陽介， 黒谷佳代， 澤田奈緒美， 田中健司， ...日本公衆衛生雑誌 68 (8), 525-57, 2021202
3
2021
Nutrient Profiles of Dishes Consumed by the Adequate and High-Salt Groups in the 2014–2018 National Health and Nutrition Survey, Japan
Nutrient Profiles of Dishes Consumed by the Adequate and High-Salt Groups in the 014–018 National Health and Nutrition Survey, JapanH Takimoto, E Okada, J Takebayashi, Y Tada, T Yoshizaki, Y Yokoyama, ...Nutrients 13 (8), 591, 010
2
2021
Trimester-specific associations between extracellular vesicle microRNAs and fetal growth
A Fudono, C Imai, H Takimoto, I Tarui, T Aoyama, S Yago, M Okamitsu, ...The Journal of Maternal-Fetal & Neonatal Medicine 35 (5), 878-8734, 0
2
2022
健康的な食行動の実践を支援するための栄養プロファイルモデルに関するフォーカス・グループ・インタビュー: 食習慣の改善意欲がある者を対象とした検討
多田由紀， 吉﨑貴大， 横山友里， 竹林純， 岡田恵美子， 瀧本秀美， ...栄養学雑誌 80 (), 16-138, 0
2
2022
日本版栄養プロファイルモデル試案の作成プロセスと妥当性評価に関する基礎的研究
石見佳子， 竹林純， 横山友里， 吉﨑貴大， 多田由紀， 岡田恵美子， ...栄養学雑誌 80 (), 79-95, 0
2
2022
A literature review on the relationship between questionnaires for assessing minor health complaints and health status indices among Japanese people
Y Tousen, R Mizushima, N Koitaya, K Kurotani, J Nishihira, ...[Nihon Koshu Eisei Zasshi] Japanese Journal of Public Health, 0
2
2022
Adult height in relation to the risk of colorectal cancer among the Japanese population: an evaluation based on systematic review and meta-analysis
RM Shrestha, T Mizoue, N Sawada, K Matsuo, K Wada, K Tanaka, Y Lin, ...Japanese journal of clinical oncology 52 (4), 322-330, 2022202
1
2022
Protocol for an interventional study to reduce postpartum weight retention in obese mothers using the internet of things and a mobile application: a randomized controlled trial …
M Kawasaki, A Mito, M Waguri, Y Sato, E Abe, M Shimada, S Fukuda, ...BMC Pregnancy and Childbirth 2, -4, 20220
1
2021
Association of daily nutrient intake with breakfast and snack consumption among young Japanese adults aged 20–39 years: data from the 2012 National Health and Nutrition Survey
Association of daily nutrient intake with breakfast and snack consumption among young Japanese adults aged 20–39 years: data from the 202 National Health and Nutrition SurveyM Matsumoto, E Okada, R Tajima, A Fujiwara, H TakimotoBritish Journal of Nutrition 29 (6), 075-085, 2023202
1
2023
Association between Food Sources of Free Sugars and Weight Status among Children and Adolescents in Japan: The 2016 National Health and Nutrition Survey, Japan
Association between Food Sources of Free Sugars and Weight Status among Children and Adolescents in Japan: The 206 National Health and Nutrition Survey, JapanA Fujiwara, E Okada, M Matsumoto, R Tajima, X Yuan, H TakimotoNutrients 4 (7), 3659, 2022202
1
2022
Possible Measures to Improve Both Participation and Response Quality in Japan’s National Health and Nutrition Survey: Results from a Workshop by Local Government Personnel in …
M Ishikawa, T Yokoyama, H TakimotoNutrients 4 (9), 3906, 2022202
1
2022
Trends in dietary salt sources in Japanese adults: data from the 2007–2019 National Health and Nutrition Survey
Trends in dietary salt sources in Japanese adults: data from the 2007–209 National Health and Nutrition SurveyM Matsumoto, R Tajima, A Fujiwara, X Yuan, E Okada, H TakimotoBritish Journal of Nutrition 29 (4), 690-703, 2023202
1
2023

Referred From: https://scholar.google.com/citations?user=GU-_3mMAAAAJ&hl=en

Cited by
Citations 2655
h-index 24
i10-index 49
Open Access Journals