Author

HP Vasantha Rupasinghe

Professor, Dalhousie University - Cited by 14,314 - Food bioactives - Functional foods - Nutraceuticals - Flavonoids

Biography

Dr. H.P. Vasantha Rupasinghe is a Professor in Functional Foods & Nutraceuticals. Dr. Rupasinghe joined Dalhousie University, Faculty of Agriculture in 2003 as an assistant professor and was awarded a Tier 2 Canada Research Chair (CRC) in Fruit Bioactives and Bioproducts in 2011. H has also served as a Killam Chair in Functional Foods & Nutraceuticals (2011-2021).
Title
Cited by
Year
Regulation of Nrf2/ARE Pathway by Dietary Flavonoids: A Friend or Foe for Cancer Management?
T L Suraweera, HPV Rupasinghe, G Dellaire, Z XuAntioxidants 9 (10), 973, 2020202
83
2020
Carvacrol exhibits rapid bactericidal activity against Streptococcus pyogenes through cell membrane damage
NM Wijesundara, SF Lee, Z Cheng, R Davidson, HPV RupasingheScientific Reports 11 (1), 1-14, 2021202
53
2021
Polyphenols composition and anti-diabetic properties in vitro of haskap (Lonicera caerulea L.) berries in relation to cultivar and harvesting date
ABKH De Silva, HPV RupasingheJournal of Food Composition and Analysis 88, 103402, 2020202
45
2020
A Review: Depolymerization of Lignin to Generate High-Value Bio-Products: Opportunities, Challenges, and Prospects.
N Zhou, W Thilakarathna, QS He, HPV RupasingheEnergy Res 9, 758744, 2022202
41
2022
Role of Dietary Antioxidants in p53-Mediated Cancer Chemoprevention and Tumor Suppression
JP Merlin, HPV Rupasinghe, G Dellaire, K MurphyOxidative Medicine and Cellular Longevity 2021, 2021202
33
2021
Current methodologies to refine bioavailability, delivery, and therapeutic efficacy of plant flavonoids in cancer treatment
CG Vazhappilly, M Amararathna, AC Cyril, R Linger, R Matar, M Merheb, ...The Journal of Nutritional Biochemistry 94, 108623, 2021202
32
2021
Anthocyanin-rich haskap (Lonicera caerulea L.) berry extracts reduce nitrosamine-induced DNA damage in human normal lung epithelial cells in vitro
M Amararathna, DW Hoskin, HPV RupasingheFood and Chemical Toxicology 141, 111404, 2020202
31
2020
Cannabidiol-based natural health products for companion animals: Recent advances in the management of anxiety, pain, and inflammation
HJ Cindy, HPV RupasingheResearch in veterinary science 140, 38-46, 2021202
24
2021
Mechanisms by which probiotic bacteria attenuate the risk of hepatocellular carcinoma
WPD Thilakarathna, HPV Rupasinghe, ND RidgwayInternational Journal of Molecular Sciences 22 (5), 2606, 2021202
24
2021
Antidiabetic Activity of Sungkai (Peronema canescens Jack) Leaves Ethanol Extract on the Male Mice Induced Alloxan Monohydrate
HPVR Latief Madyawati, Putri M. Sari, Liddini T. Fatwa, Indra L. TariganUniversitas Jambi, 212
20
2021
Dietary Flavonoids in p53—Mediated Immune Dysfunctions Linking to Cancer Prevention
SS Siddiqui, S Rahman, HPV Rupasinghe, CG VazhappillyBiomedicines 8 (8), 286, 2020202
19
2020
Experimental exploration of processes for deriving multiple products from spent coffee grounds
S Zhang, J Yang, S Wang, HPV RupasingheFood and Bioproducts Processing 128, 21-29, 2021202
14
2021
Quantifying apple diversity: A phenomic characterization of Canada’s Apple Biodiversity Collection
S Watts, Z Migicovsky, KA McClure, CHJ Yu, B Amyotte, T Baker, ...Plants, People, Planet 3 (6), 747-760, 2021202
14
2021
Potentials of Natural Preservatives to Enhance Food Safety and Shelf Life: A Review
E Teshome, SF Forsido, HPV Rupasinghe, E Olika KeyataThe Scientific World Journal 2022, 2022202
7
2022
Optimization of the extraction of proanthocyanidins from grape seeds using ultrasonication-assisted aqueous ethanol and evaluation of anti-steatosis activity in vitro
WPDW Thilakarathna, HPV RupasingheMolecules 27 (4), 133, 2022202
6
2022
Vitamin-Containing Antioxidant Formulation Reduces Carcinogen-Induced DNA Damage through ATR/Chk1 Signaling in Bronchial Epithelial Cells In Vitro
JP Merlin, G Dellaire, K Murphy, HPV RupasingheBiomedicines 9 (11), 15, 2021202
6
2021
Antioxidant and cytotoxicity to liver cancer HepG2 cells in vitro of Korarima (Aframomumcorrorima (Braun) P.C.M. Jansen) seed extracts
E Dessalegn, G Bultosa, GD Haki, F Chen, HPV RupasingheInternational Journal of Food Properties 2 (1), 1-10, 2022202
5
2022
Phenolic compounds and in vitro antioxidant activity of Moringa stenopetala grown in South Ethiopia
E Dessalegn, HPV RupasingheInternational Journal of Food Properties 24 (1), 1681-1692, 2021202
5
2021
Antidiabetic, Antiglycation, and Antioxidant Activities of Ethanolic Seed Extract of Passiflora edulis and Piceatannol In Vitro
FAR dos Santos, JA Xavier, FC da Silva, JP Merlin, MOF Goulart, ...Molecules 27 (13), 06, 2022202
4
2022
Metabolism and pharmacokinetics of a novel polyphenol fatty acid ester phloridzin docosahexaenoate in Balb/c female mice
W Fernando, KB Goralski, DW Hoskin, HPV RupasingheScientific Reports 10 (1), 1-12, 2020202
4
2020

Referred From: https://scholar.google.ca/citations?user=2NJ0dy8AAAAJ&hl=en

Cited by
Citations 14314
h-index 67
i10-index 180
Open Access Journals