Author

Alaa Jabbar Al-Manhel

Professor of Biotechnology- University of Basrah - College of Agriculture - Cited by 437 - Food science

Biography

Alaa Jabbar Al-Manhel currently works in the Food Science Department at Basrah University. He has around 40 publications in reputed journals. His research interests include Food, Nutrition and Food technology. International experience includes various programs, contributions and participation in different countries for diverse fields of study. Doing research from so many years in the field of Food science and Nutrition. 
Title
Cited by
Year
Extraction of chitosan, characterisation and its use for water purification
AJ Al-Manhel, ARS Al-Hilphy, AK NiamahJournal of the Saudi Society of Agricultural Sciences 17 (2), 186–190, 2018201
148
2018
Effect of aqueous and alcoholic plant extracts on inhibition of some types of microbes and causing spoilage of food
AJ Al-Manhel, AK NiamahPakistan Journal of Food Sciences 25 (3), 104-109, 2015201
46
2015
Isolation, Purification and Characterization of Antimicrobial Peptides Produced from Saccharomyces boulardii
AK Naimah, AJA Al-Manhel, MJ Al-ShawiInternational Journal of Peptide Research and Therapeutics 23, 2017201
37
2017
Purification of Bioactive Peptide with Antimicrobial Properties Produced by Saccharomyces cerevisiae
S Al-sahlany, A Altemimi, AJA Al-Manhel, AK Niamah, N Lakhssassi, ...foods 9, 324, 2020202
35
2020
Gum Arabic Uses as Prebiotic in Yogurt Production and Study Effects on Physical, Chemical Properties and Survivability of Probiotic Bacteria During Cold Storage
STGASAJAM Alaa Kareem NiamahWorld Applied Sciences Journal 34 (9), 1190-1196, 2016201
35
2016
Mannan extract from Saccharomyces cerevisiae used as prebiotic in bioyogurt production from buffalo milk
AK Al-Manhel, A. J. and NiamahInternational Food Research Journal 24 (5), 59-64, 2017201
22
2017
Effect of chitosan on apple juice quality
AJ Abd, AK NiamahInt. J. Agric. Food Sci 2 (4), 153-157, 2012201
21
2012
Purification and characterization of tannase from the local isolate of Aspergillus niger
AM Saja, AF Dhia, AM AlaaJournal of Applied Biology & Biotechnology 7 (1), 29-34, 2019201
13
2019
Production of exopolysaccharide from local fungal isolate
AJA Al-ManhelCurrent Research in Nutrition and Food Science 5 (3), 338-346, 201713201
13
2017
EFFECT MICROENCAPSULATION OF Saccharomyces boulardii ON VIABILITY OF YEAST IN VITRO AND ICE CREAM
STGAS Alaa Kareem Niamah, Alaa Jabbar Al-ManhelCARPATHIAN JOURNAL OF FOOD SCIENCE AND TECHNOLOGY 10 (3), 111-118, 2018201
12
2018
study of the Optimal Conditions of Levan Production from a Local Isolate of Bacillus subtilis subsp. subtilis w36
WH Khassaf, AK Niamah, AJA Al-ManhelBasrah J. Agric. Sci. 32 (2), 213-222, 2019201
8
2019
Production and Characterization of a Bioemulsifier Derived from Microorganisms with Potential Application in the Food Industry
JZ Thraeib, Altemimi, A B., AJA Al-Manhel, TG Abedelmaksoud, ...Life 12 (6), 1-18, 2022202
7
2022
Date juice addition to bio-yogurt: The effects on physicochemical and microbiological properties during storage, as well as blood parameters in vivo
STG Al-Sahlanya, WH Khassaf, AK Niamah, AJ Al-ManhelJournal of the Saudi Society of Agricultural Sciences 21, 2022202
6
2022
دراسة المحتوى المايكروبي والكيميائي للجبن الابيض الطري العراقي المتداول في اسواق البصرة
AJ Al-Manhalمجلة البصرة للعلوم الزراعية 26 (2), 100-109, 20136201
6
2013
Study of inhibitory spectrum of metabolic extract from Saccharomyces boulardii yeast against some food related bacteria
AJAAMMJAS Alaa Kareem NaimahPAK. J. FOOD SCI. 27 (1), 2-32, 2017201
6
2017
Starter Culture and Probiotic Bacteria in Dairy Food Products
DK Verma, A Patel, JB Prajapati, M Thakur, AJA Al-Manhel, Srivastav, ...Microbiology for Food and Health Technological Developments and Advances, 340, 2020202
5
2020
Screening and Molecular Identification of Lactic Acid Bacteria Producing b -Glucan in Boza and Cider
SA Allaith, ME Abdel-aziz, ZA Thabit, AB Altemimi, KA El-Ghany, ...fermentation 8 (8), 1-20, 2022202
5
2022
Application of Microbial Enzymes in Dairy Products: A Review
AJA Al-ManhelBasrah Journal of Agricultural Sciences 31 (1), 20-30, 2018201
4
2018
Characterization of Streptomyces Smyrnaeus Ati-92 Isolated from Soil Samples in Basrah City
Characterization of Streptomyces Smyrnaeus Ati-9 Isolated from Soil Samples in Basrah CityAA Jaafar, AJ Al-Manhel, AKG Al-AsadyAnnals of the Romanian Society for Cell Biology 5 (4), 13954 - 13965, 010
2
2021
Preparation of Date powder from Some local Date Cultivars, Study quality properties and its Utilization in Bread and Biscuit Making
AJ Abd Al-ManhalUniversity of Basrah, 00400
2
2004

Referred From: https://scholar.google.com/citations?user=duYLppoAAAAJ&hl=en

Cited by
Citations 437
h-index 10
i10-index 10
Open Access Journals