Author

Marcellus M. Caldas

Professor - Cited by 4,609 - Land Use Science

Biography

Marcellus M. Caldas, Department of Geography, Kansas State University, Manhattan, KS, USA. He  has published more than 30 articles, In the field of Environment, Geospatial Science, Natural Disasters,Earth Sciences, Geographic Information System. 
Title
Cited by
Year
Bringing the “social” into sociohydrology: Conservation policy support in the Central Great Plains of Kansas, USA.
S Sanderson, M., Bergtold, J., Heimer-Stamm, J., Caldas, M.M., RamseyWater Resources Research 53 (8), 6725-6743, 2017201
63
2017
Ethanol and sugarcane expansion in Brazil: what is fueling the ethanol industry?
AC Sant’Anna, A Shanoyan, JS Bergtold, MM Caldas, G GrancoInternational Food and Agribusiness Management Review 19 (4), 163-182, 2016201
44
2016
Exploring the policy and social factors fueling the expansion and shift of sugarcane production in the Brazilian Cerrado
G Granco, MM Caldas, JS Bergtold, AC Sant’AnnaGeoJournal 82, 63-80, 2017201
39
2017
31
2018
Roads & SDGs, tradeoffs and synergies: learning from Brazil’s Amazon in distinguishing frontiers.
K Pfaff, A., Robalino, J., Reis, E.J., Walker, R., Perz, S., Laurance, W ...Economics 12 (11), 1-25, 201830201
30
2018
Climate change beliefs in an agricultural context: what is the role of values held by farming and non-farming groups?
MR Sanderson, JS Bergtold, JL Heier Stamm, MM Caldas, SM Ramsey, ...Climatic Change 150, 9-272, 2018201
25
2018
Evaluating environmental change and behavioral decision-making for sustainability policy using an agent-based model: A case study for the Smoky Hill River Watershed, Kansas
G Granco, JLH Stamm, JS Bergtold, MD Daniels, MR Sanderson, ...Science of the Total Environment 695, 133769, 2019201
22
2019
Analysis of the agricultural productivity of the sugarcane crop in regions of new agricultural expansions of sugarcane
R Bernardo, WL Lourenzani, EG Satolo, MM CaldasGestão & Produção 26, e3554, 2019201
22
2019
Indirect land use change from ethanol production: the case of sugarcane expansion at the farm level on the Brazilian Cerrado
JS Bergtold, MM Caldas, AC Sant’Anna, G Granco, V RickenbrodeJournal of Land Use Science 12 (6), 442-456, 171
20
2017
Spatial dynamics: a new “milk corridor” in Paraná state, Brazil
FI Bánkuti, MM Caldas, SMS Bánkuti, G GrancoSemina: Ciências Agrárias 38 (4), 2107-2118, 2017201
14
2017
Effects of climate change on Brazil’s land use policy for renewable energy from sugarcane.
P Granco, G., Caldas, M.M., De Marco JrResources, Conservation, and Recycling 144, 158-168, 20188201
8
2018
Effects of sugarcane ethanol expansion in the brazilian Cerrado: land use response in the new frontier
MM Caldas, G Granco, C Bishop, J Kastens, JC BrownBioenergy and Land Use Change, 39-51, 20120
7
2017
Estimating environmental vulnerability in the Cerrado with machine learning and Twitter data
D Luo, MM Caldas, DG GoodinJournal of Environmental Management 289, 112502, 2021202
7
2021
Local environment and individuals’ beliefs: The dynamics shaping public support for sustainability policy in an agricultural landscape
G Granco, M Caldas, J Bergtold, JLH Stamm, M Mather, M Sanderson, ...Journal of Environmental Management 301, 1136, 2022202
7
2022
Model approaches to estimate spatial distribution of bee species richness and soybean production in the Brazilian Cerrado during 2000 to 2015
MM Luo, D., Silva, D.P., de Marco Jr., P., Pimenta, M., CaldasScience of Total Environment 737, 13974, 2020202
6
2020
Examining the Relationship between Vertical Coordination Strategies and Technical Efficiency: Evidence from the Brazilian Ethanol Industry
MM Sant’Anna, A.C., J.S. Bergtold, A. Shanoyan, G. Granco and CaldasAgribusiness 34, 793-812, 2018201
6
2018
Changing energy systems and land-use change
W Jepson, M CaldasJournal of Land Use Science 12 (6), 40-406, 2017201
5
2017
Nutritional balance and its relationship to yield in a coffee field: Inferences from geospatial analysis
MB Silva, FL Partelli, I Gontijo, MM CaldasRevista Brasileira de Engenharia Agrícola e Ambiental 2, 83-839, 2020202
4
2020
The benefits and barriers of geographical indications to producers: A review
VA Cardoso, AEBS Lourenzani, MM Caldas, CHC Bernardo, R BernardoRenewable Agriculture and Food Systems, 1-13, 2022202
4
2022